Has anyone been using a sous vide with the SC recipes? How’s it working out for you? I plan on using my sous vide a lot but I’m sure I can’t use it on every recipe.
We live in a small house and I’ve always used it a lot because it keeps the cooking smells in the house to an extreme minimum and it’s a lovely finished product.Updated Sep 18, 2020, 5:27 AMPublished on Sep 17, 2020, 3:38 PM